Since 1994

The Italians perfected the art of coffee roasting, so when upgrading our roasting system, we sought an Italian-made Petroncini roaster. Considered by some the masterworks of Italian engineering, Petroncinis are lauded for their exceptional temperature stability throughout the roasting drum. Our new Petroncini roasts 60 kilos of green coffee with artisanal care and precision, and stands next to our original 12-kilo roaster—a testament to how far we’ve come.

Image 01 Image 02 Image 03 Image 04 Image 05 Image 06 Image 07 Image 08